From Farm to Can: The Story Behind Njoro Canning Factory’s Fresh Taste
Published on August 11, 2025
When you open a can from Njoro Canning Factory, you’re not just enjoying food – you’re tasting the freshness of Kenya’s farms, carefully preserved for your table.
🌱 Our Roots in Kenyan Agriculture
Founded in the heart of Njoro, Nakuru County, Njoro Canning Factory has been at the center of Kenya’s agro-processing industry for decades. We work closely with local farmers to source the freshest peas, carrots, beans, tomatoes, and fruits, ensuring every harvest meets our strict quality standards.
🏭 How We Keep It Fresh
From the moment produce leaves the farm, our state-of-the-art processing plant ensures it’s cleaned, sorted, and canned within hours. This farm-to-can process locks in flavor, nutrients, and freshness – without unnecessary additives.
Our range includes:
Canned Garden Peas
Canned Carrots
Canned Mixed Vegetables
Tomato Paste & Sauces
Ready-to-Serve Beans and Pulses
🌍 Feeding Kenya, Supplying the World
While our products are loved in Kenyan homes, we also export to various East African markets. Wholesalers, supermarkets, hotels, and restaurants trust our quality, consistency, and reliability.
♻️ Sustainability at the Core
We are committed to reducing food waste, supporting smallholder farmers, and using eco-friendly packaging where possible. Every can tells a story of responsible sourcing and sustainable production.
💡 Why Choose Canned Foods?
Canned foods are not just convenient; they are:
Long-lasting without losing nutrients
Easy to store and transport
Available all year round, regardless of season
📞 Let’s Work Together
Whether you’re a retailer, distributor, or home cook, Njoro Canning Factory is here to bring quality food to your table.
Contact us today to place an order or become a distribution partner.
🌱 Our Roots in Kenyan Agriculture
Founded in the heart of Njoro, Nakuru County, Njoro Canning Factory has been at the center of Kenya’s agro-processing industry for decades. We work closely with local farmers to source the freshest peas, carrots, beans, tomatoes, and fruits, ensuring every harvest meets our strict quality standards.
🏭 How We Keep It Fresh
From the moment produce leaves the farm, our state-of-the-art processing plant ensures it’s cleaned, sorted, and canned within hours. This farm-to-can process locks in flavor, nutrients, and freshness – without unnecessary additives.
Our range includes:
Canned Garden Peas
Canned Carrots
Canned Mixed Vegetables
Tomato Paste & Sauces
Ready-to-Serve Beans and Pulses
🌍 Feeding Kenya, Supplying the World
While our products are loved in Kenyan homes, we also export to various East African markets. Wholesalers, supermarkets, hotels, and restaurants trust our quality, consistency, and reliability.
♻️ Sustainability at the Core
We are committed to reducing food waste, supporting smallholder farmers, and using eco-friendly packaging where possible. Every can tells a story of responsible sourcing and sustainable production.
💡 Why Choose Canned Foods?
Canned foods are not just convenient; they are:
Long-lasting without losing nutrients
Easy to store and transport
Available all year round, regardless of season
📞 Let’s Work Together
Whether you’re a retailer, distributor, or home cook, Njoro Canning Factory is here to bring quality food to your table.
Contact us today to place an order or become a distribution partner.
